Shape
Diamond shape refers to the geometric outline of a diamond, impacting its appearance and brilliance. Unlike the cut, which relates to light interaction, shape defines the physical form. Common shapes include round, princess, oval, marquise, pear, cushion, emerald, radiant, heart, and asscher. Each shape has unique characteristics, and the choice is often based on personal preference.
Price
The "PRICE" of a diamond refers to its Cut, Color, Clarity, and Carat Weight. These factors collectively determine its value and quality. Cut reflects its sparkle, Color indicates its lack of color, Clarity measures its flaws, and Carat Weight determines its size.
Carat
A carat is a unit of weight used to measure diamonds and other gemstones. It does not directly reflect the size of the diamond but rather it’s mass. While carat weight is crucial in determining a diamond's value, it is just one of the factors. Cut, clarity, and color also play significant roles.
Cut
The "cut" of a diamond refers to how well it's proportioned, faceted, and polished. It determines the diamond's sparkle and brilliance. A well-cut diamond reflects light effectively, while a poorly cut one may appear dull.
Clarity
Clarity measures the presence of flaws in diamonds, graded from "Flawless" to "Included." It reflects the diamond's purity, influencing its value. The fewer flaws, the higher the grade and typically the greater the value, but it's one of several factors determining a diamond's quality.
Color
Diamond color refers to the presence or absence of color within the stone. The scale ranges from D (Colorless) to Z (light yellow or brown). Colorless diamonds (D-F) are rare and highly valued, while those with more color (G-Z) are less valuable. The less color, the more valuable the diamond tends to be.
Certified
Respected labs like GIA, IGI, or AGS etc have evaluated a certified diamond. The certification provides crucial details about its cut, color, clarity, and carat weight, ensuring accurate information on its quality and value.